Cranberry Pancakes {good morning monday}

Hi there everybody! How was your weekend? Our weekend went pretty well. I was hoping for rain, yet not a drop was in sight. There is nothing better on a fall Sunday than napping with the rain, snacking on yummy food, and an entertaining stack of old and new movies!
So, I ran across this scrumptious recipe for cranberry pancakes! Oh my, they look so enticing, and this recipe is pretty healthy, especially healthier than the boxed mixes you may pick up at the market. Serve alongside some fresh oranges or orange juice or even some hot orange spice tea, and you have yourself a comforting treat for a fall morning!
Cranberry Pancakes
Ingredients:
1/2 cup fresh cranberries
1/4 cup all-purpose flour
2 tablespoons plus 2 teaspoons whole-wheat flour
1 tablespoon yellow cornmeal
1 tablespoon sugar
1/2 teaspoon baking powder
1/8 teaspoon salt
1/8 teaspoon ground nutmeg or 1/4 teaspoon vanilla extract
6 tablespoons nonfat milk
2 tablespoons pasteurized egg substitute, such as Egg Beaters
1 1/2 teaspoons walnut or canola oil
Directions:
1. Bring 2 inches of water to a boil in a small saucepan. Add cranberries; boil for 2 minutes. Drain and cool for 5 minutes.
2. Meanwhile, whisk all-purpose flour, whole-wheat flour, cornmeal, sugar, baking powder, salt and nutmeg (if using) in a large bowl.
3. Whisk milk, egg substitute, oil and vanilla (if using) in a small bowl until combined.
4. Coarsely chop the cranberries; stir into the milk mixture. Stir the milk mixture into the dry ingredients just until combined.
5. Coat a griddle or large nonstick skillet with cooking spray; heat over medium heat. Using 1/4 cup of batter for each pancake, cook 2 pancakes at a time until bubbles dot the surface, 2 to 3 minutes. Flip and continue cooking until browned, 1 to 2 minutes more. Repeat with the remaining batter.
recipe & image from eatingwell.com
Tags: breakfast, cranberry, cranberry pancakes, pancakes






October 6th, 2008 at 5:30 pm
oh i wish we could get some rain here…it hasn’t in over a month! these pancakes look absolutely delicious-i had cranberry oatmeal for breakfast sunday morning but you definitely win with these
October 6th, 2008 at 8:34 pm
Mmm, looks delicious. Great site, by the way!
This is the former Riclectic blogger
October 7th, 2008 at 12:37 pm
How yummy!!!! I want to make these asap:) Thanks for the recipe!